Introduction to Chinese Home Cooking: Classic Tomato and Egg

Learn to make a simple yet incredibly flavorful Chinese home cooking staple, tomato and eggs. Along the way, instructor Kendra Kurihara will highlight basic Chinese cooking techniques and how they can be used in many other dishes. Free and open to the public, but class is limited to 25 participants on a first-come, first-served basis. Sign up below. If the class fills up, email outreach@moonflower.coop to be added to the waitlist. The class will be located in the USU Grand County Extension Conference Room teaching kitchen at 1850 S. Aggie Blvd., Moab, UT. No parking permit is required. About Kendra: Kendra travels by bike so she can eat as much as possible. Questions? Email outreach@moonflower.coop.